What are the differences between Nanning Laoyou noodles and Liuzhou Luosifen?
Laoyou rice noodles = Nanning's calling card, sour bamboo shoots + fermented black beans + chili + garlic + sliced meat + rice noodles, sour, spicy, fresh and savory. Luosifen = Liuzhou specialty (reachable by high-speed rail in 1h), snail broth + sour bamboo shoots + yuba + peanuts + wood ear mushrooms + rice noodles, "stinky" in an addictive way. Other must-eats: lemon duck, rice dumplings (fenjiao), suanye (sour fruits dipped in chili salt), freshly pressed rice noodles. Spice level: medium spicy, sour and spicy as the main profile.